Savor the Flavors of Oak Street Bistro

Served with garlic bread

Slabs of dill pickles breaded and fried, served with ranch dressing

3 soft pretzels served with mustard aioli

Served with baguette bread

Delicate slices of Alder Smoked Salmon over cream cheese infused with dill, artichoke and lemon zest on Cabbala Crostini

Cowboy Caviar is made with black-eyed peas, fresh sweet corn, chopped tomatoes, bell pepper, onion and cilantro, jalapenos, all marinated in our own tangy dressing, served with corn chips.

Cowboy Caviar is made with black-eyed peas, fresh sweet corn, chopped tomatoes, bell pepper, onion and cilantro, jalapenos, all marinated in our own tangy dressing, served with corn chips.

Tossed with a raspberry sherry vinegar reduction.

Crisp Romaine lettuce, Parmesan cheese, hard-boiled egg, tomatoes and olives, served with garlic bread. (Add Bay Shrimp 12, grilled salmon 17 or chicken 7)

Marinated Feta Cheese, Greek olives, tomato, celery, red onion, tossed with romaine lettuce. (Add Bay Shrimp 12, grilled salmon 17 or chicken  7)

Crisp Romaine lettuce topped with freshly baked turkey, a mix of Monterey jack & cheddar cheeses, blue cheese, olives, tomatoes, carrots, bacon hard boiled egg

Specially marinated sirloin char-broiled to medium and served on a bed of fresh romaine lettuce with a mix of cheese, tomato, avocado and cowboy cavciar,

Served with hash browns and two poached eggs with ham on an English muffin, topped with hollandaise sauce.

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one egg with your choice of bacon, ham or sausage with cheddar cheese on a brioche bun.

Served with hash brown, and two eggs and toast

All our burgers are served with hand pressed 1/3 lb patty, served on an artisan ciabatta roll with lettuce, tomato, onions & pickles. Served with your choice of Oak Street seasoned fries, soup or salad. They are not drenched in sauce so the flavor of the beef comes through. You can add whatever condiments you wish.

Topped with onion straws, bacon, BBQ sauce, and mixed cheeses.

topped with sautéed mushrooms & Swiss cheese

add cheese 1, add bacon 3

topped with a generous amount of bleu cheese crumbles and crisp bacon

All our hot sandwiches are served with a choice of Oak Street seasoned fries, soup or salad

Lightly seasoned crispy coating, tender fillet of pork, served on a French roll topped with provolone cheese, pickled onions and grainy mustard aioli with lettuce, tomato and onion

Crispy Potato Chip Coated Chicken Breast, lightly seasoned and topped with provolone cheese and ranch dressing. Served with lettuce, tomato and onion

House made Ahi tuna salad and cheddar cheese on grilled sourdough

Italian sausage sautéed with onions, roasted red peppers & pepperoncini, topped with lettuce, tomato & Swiss cheese

Fork tender braised chuck roast on a roll with sautéed onions and mushrooms &melted provolone cheese

Our meatballs are simmered in our own specially prepared marinara sauce. It is the tastiest meatball sub around! Topped with mozzarella cheese

Freshly baked turkey, ham, provolone cheese, crispy bacon, avocado, cream cheese on three slices of toasted rye, with lettuce, tomato and onion

Corned beef, swiss cheese and sauerkraut on grilled rye bread

Made to order with our own special blend of cheese and tossed with Cavatappi pasta (Add Bay Shrimp 12, bacon 6, chicken 7 or grilled salmon 17)

Sausage and mushrooms tossed with Cavatappi pasta with a vodka reduction sauce topped with Parmesan cheese

Prosciutto ham, garlic, black pepper and peas, tossed with Cavatappi pasta with a creamy white wine reduction sauce topped with parmesan

Seasoned chicken with assorted vegetables in our own special sauce topped with a pastry crust, and served with a green salad

specially seasoned and breaded chicken breast topped with marinara sauce, mozzarella and Parmesan cheese. Served with pasta Alfredo